Local Flavours, Familiar Faces!
BC Association of Farmers' Markets
Resources and information for Vendors
Vendors' Corner :: Helpful Links: Recommended Reading
Helpful Links: Recommended Reading for Vendors
Downloadable Brochures
Updated Guideline for Farm Market Vendors
(10 pages, 55 KB): "Guideline for the Sale of Foods at Temporary Food Markets"-
Guidelines for BC Food Producers and Processors on Selling to Food
Service Distributors (78 pages, 1.4 MB), BC Ministry of Agriculture and Lands, April 2006
Books (available from Amazon.ca)
- The New Farmers' Market: Farm fresh Ideas for Producers, Managers & Communities
- By Vance Corum, Marcie Rosenzweig and Eric Gibson - From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce
- Madison Area Community Supported Agriculture Coalition - Grassroots Marketing: Getting Noticed in a Noisy World
- Shel Horowitz - Just About Everything a Retail Manager Needs to Know
- John Stanley - How to Make $100,000 Farming 25 Acres
- Booker T. Whatley
BC Ministry of Agriculture
- On Farm Processing: A Handbook for Producers
Contact BC Ministry of Agriculture, Fisheries and Food for further information - Direct Marketing: A Handbook for Farm Producers
Contact BC Ministry of Agriculture, Fisheries and Food for further information - Preparing a Business Plan: A Guide for Agricultural Producers
Contact BC Ministry of Agriculture, Fisheries and Food for further information
