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The Farmers' Market Nutrition and Coupon Pilot Project (FMNCP)

MORE INFO: 
(PDF files)
Farmers' Market Partnership Criteria & Application due May 18
Final Evaluation Report
Project Overview
Media Release
FAQ's

The BC Association of Farmers' Markets has launched a pilot project in five British Columbia communities to help low-income families buy and consume more BC-produced fresh farm products.

The Farmers' Market Nutrition and Coupon Pilot Project (FMNCP) is about:

  • Promoting the health of BC families by providing low-income pregnant women and low-income families an opportunity to buy fresh BC-produced farm products.
  • Supporting our local farmers.
  • Increasing the sale of fresh, BC-grown farm products at farmers' markets.
  • Assisting coupon recipient families to buy directly from BC farmers in a family-friendly setting.

This project works closely with local cooking and skill building programs to help coupon recipient families to increase their nutrition knowledge and skills in preparing fresh BC farm products.

All coupon "money" stays within British Columbia and supports the local economy of our communities.

"Encouraging people to buy fresh produce directly from farmers at their local farmers' market provides strong support for the rural economy of this province and helps strengthen local communities," said Mary Forstbauer, president of the BC Association of Farmers' Markets.

The Farmers' Market Nutrition and Coupon Project (FMNCP) is the first project of its kind in Canada. Funded by the provincial government, this one-time pilot project will provide coupons to eligible low-income families that can be used for buying fresh farm products directly from BC farmers at farmers' markets in Vancouver, Courtenay, Kelowna, Prince George and Coquitlam. In each community a total of $7,000 in farmers' market coupons will be distributed throughout the summer.

"This unique project provides a 'win-win' situation for local farmers and for British Columbian families on low incomes who want to add more fresh foods to their diets," said Devorah Kahn, Food Policy Coordinator for the City of Vancouver.

In addition to promoting increased consumption of fresh BC produce and farm products, the project will also help coupon recipients expand their food preparation skills and nutritional knowledge through connections with local cooking and skill building programs.

"By raising awareness of the importance of fresh wholesome foods for a healthy balanced diet and supporting the purchase of those foods, this project is taking steps to address the serious and growing problem of childhood obesity in this province," said Brent Warner, an industry specialist with the BC Ministry of Agriculture and Lands.

Markets who may be interested in participating next year are encouraged to contact Anna Kirbyson, FMNCP Project Manager at 604.876.5560 or 604.868.3110 (cell), anna.kirbyson@shaw.ca

Watch this website for updates.

More information (PDF files):

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